Chef Edward Rhinehart CCP FMP CRFC Releases New Spice Line and Products

New Orleans, Louisiana – Chef Edward Rhinehart released his new line of products and book. Under the ChefEd label. The line includes four seasoning blends two hotsauces and new recipe book.

Chef Edward will be doing many book signings in the next few months from Louisiana to New York so watch  for a City near you.Chef Edward Rhinehart CCP, FMP, CRFC Taste Success at Work. Owner of Amused Foods and Bray T Hart LLC is the most certified Chef under the age of 30 he has already produce a six hour cooking video set and wrote a foreward for the World Known Chef Louis Eveans Creole Cookbook.